About
We serve fresh local seafood, mainly from the Gulf of Thailand, cooked with traditional Thai recipes (yet sometimes we try some fusion). Our seafood are hand-picked everyday, by our staffs, from the fish market in Samut Sakhon, a city right on the Gulf of Thailand, 36 kilometres from Bangkok. Most of our dishes are spicy, and true to the taste of Thai. We also provide a small list of wine & beer
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