About
Authentic decor, unique atmosphere among an oasis of greens with a collection of ceramic plates. A Gramophone to play old records, a piano for musical evenings or guests to play as they wish. Great Collection of wine individually chosen. As owners have Cretan roots the food served is mainly contemporary versions of Cretan, Mediterranean dishes prepared all with local fresh products from the restaurant's own organic garden behind or from the local market. Some Signature dishes include zucchini flowers, blessed thistle, fish casserole...Olive oil is used from the owner's olive trees just next block from the hotel. Vegan and Vegetarian options available. Buffet Breakfast is served with great fresh variety including all handmade jams, marmalades, olives and pastries along with local cheeses.
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