Luzan Capital Bakery
Latest Reviews
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Luzan capital bakery is not just a bakery but they serve also an array of ready cooked filipino dishes. They offer budget meals which is very good for…
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Cheapest Filipino Bakery - When it comes to pricing, I can say they are the cheapest compared to other Filipino bakeries. Approximately 1 or 2 dhs che…
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Luzan Capital Bakery is simple and affordable with its delicious taste. What is unique is their halo halo that composed of 13 ingredients because of i…
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Luzan Capital Bakery is open for Bakery. Luzan Capital Bakery serves Bakery and Filipino dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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4 Reviews on “Luzan Capital Bakery”
Luzan capital bakery is not just a bakery but they serve also an array of ready cooked filipino dishes. They offer budget meals which is very good for a non-cooking bachelor who wants to save money instead of eating in a fancy restaurant. Food are ok and staffs are great.
Cheapest Filipino Bakery – When it comes to pricing, I can say they are the cheapest compared to other Filipino bakeries. Approximately 1 or 2 dhs cheaper from their breads and other menu but same or even better quality of bread from the others. I tried Siopai and surprisingly, it cost only 4dhs. May fave is their chicken empanada (3dhs) most of the time sold out, next is the lomi-needs improvement (served cold and sauce was too thick, add more toppings). they have also small corner for shawarma (5dhs) – basic but with a reasonable price.
Luzan Capital Bakery is simple and affordable with its delicious taste. What is unique is their halo halo that composed of 13 ingredients because of its atmosphere that drives us to a 100 percent Filipino village of bread.
Just happened to park in front of this little bakery when I was looking for another shop. So, of course, the foodie in me had to go in and see what was up for eating, and to feed my hubby (except he ended up having other things to eat at a conference, and I ate all of the items I had bought from Luzan Capital Bakery. haha!)So, I got one of each of several items (see photos above): the coconut bun (coconutty and sweet and yummy!), the onion hopia (sweet and savoury, and I think I figured out the word ‘hopia’ is from the Hokkien Chinese, because this tasted just like a Hokkien ‘pia’ or ‘pheah’, meaning ‘biscuit’ –this has a crispy, compressed puff pastry cover), the malinggai (if I remember correctly the name) with cheese which looked like a folded bun. All the breads were fluffy and the ‘pia’ pastry was as it should be.Total bill: aed 7.There are a couple of small tables which can seat maybe about 6 to 8 people, depending on your size! So, it’s cozy.What I really want to go back for, though, is the arroz caldo/ aed5 (rice porridge, often with chicken and half a hard-boiled egg in the Filipino places I have been to so far in Abu Dhabi.) It is the ultimate comfort food which is not deep fried. 🙂 Oh, and they have halo halo, too!Ok, off to feed hubby again.