Latest Reviews
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Kebabs weren’t great. But all the tikka items were good and filling.…
Amal Antony
Kebab Bistro
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My husband and myself have taken quite a liking to their kebabs and find ourselves ordering in from them more often now. I love that the Chapatis in w…
Taste For Thought!
Kebab Bistro
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We were refused Zomato Gold on ‘entire menu’ (we were told that we could redeem the benefit on certain dishes only). This we didn’t experience anywher…
Arun Pai
Kebab Bistro
About
Kebab Bistro is open for Casual Dining. Kebab Bistro serves Indian, Mughlai, Parsi, Kebab, Grill and Biryani dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Kebab Bistro”
We were refused Zomato Gold on ‘entire menu’ (we were told that we could redeem the benefit on certain dishes only). This we didn’t experience anywhere else so far. Starter Haryali Chicken Boti wasn’t cooked well enough. Few pieces were raw on the inside. Probably defrosted in a hurry. Food was okay. Not great in taste. Quantity per portion was good though. They don’t accept credit / debit cards.
I tried Kebab Bistro for the first time and the food was amazing. Quantity is really good. I had Mutton Dhansak and the meat was really well cooked.Waiting for my next visit to try out some other dish.
Being a fan of the Parsi cuisine, Kebab Bistro was one of the restaurants on my bucket list since a long time!Located right in Al Karama, this restaurant is super famous for its indian, parsi and mughlai delicacies. Along with Parsi cuisine, they offer Chaat too :D.Must say, they have a variety of options for vegetarians.The food was outstanding and impeccable. . The service is quick and up to the mark. The staff guided us perfectly with what food dishes we could go for..For the starters, we tried – Dahi Batata Puri, Paneer Tikka Kebab and Bistro Paneer Pattice.The Paneer tikka kebab was soft and full of flavors. The Bistro Paneer Pattice is outstanding and a MUST TRY..As a Parsi Cuisine is definitely incomplete without having the authentic Dhansaak with brown rice, we ordered one portion for ourselves..To complete the meal on a sweet note, we ordered Ravo by plate :).The overall experience was great and I would definitely recommend you all to visit Kebab Bistro 🙂
Parsi cuisine is very much influenced by Iranian and some Indian styles of cooking. I always wanted to have the ‘bun maska’, that I’d often heard off in Bollywood movies, as well as the ‘dhansaak’ and ‘sali boti’, and was drawn to this little cozy restaurant in the heart of Karama, when i heard that they are known for their Parsi food. We visited on a Thursday evening, and to our surprise, it wasn’t packed at all. The staff are friendly and our server helped us in making our selection. They offer a varied selection of gravies, grills, sizzlers and vegetarian options.We ordered:*Chicken Malai Boti – comes in a sizzling dish, and the chicken is very tender and flavorful. It tastes even better when paired with mint raita and tawa paratha. *Chicken Sali Boti – A signature Parsi dish. Boneless chicken cooked in runny gravy. The gravy tastes very tangy, which i found to be very different from the curry dishes served in the subcontinent that we are used to. *Mutton Dhansaak – Another signature Parsi Dish. Pieces of Mutton served in lentil gravy and served with a side of basmati rice topped with caramalised onions. This is probably the most popular Parsi dish and everyone on our table enjoyed it. *Keema par edu – Our winner for the evening was the Keema. I was immediately drawn to it having seen the picture on the menu. It’s dry mutton mince topped with fried egg. The keema was spiced perfectly and something i would surely recommend.Bread options available are only Chapaati and Tawa Paratha, so in case you came hoping for naan or tandoori roti, these aren’t served.For dessert, we ordered the Custard and Gajar ka Halwa. The Custard was quite similar to Creme Caramel and the serving size is good for 2-3 people. The Gajar ka Halwa was a little too sweet for my liking and the serving portion of the Halwa was quite large and can be easily shared. Overall a restaurant i wouldn’t mind coming to again or recommending to my friends.PS. You can enjoy a 1+1 with the Entertainer App. alldatglittersaintgold.wordpress.com
Instagram: @thehungriestmanI was invited by Kebab Bistro to try out different items from their menu. Kebab Bistro is a Parsi restaurant located in Karama. They try to give an experience of having home food.The place is budget friendly, and all the items are fairly priced. We went to try their breakfast, and we absolutely loved it. Their food has a special touch to it. This is what we got – Akuri Breakfast, French Toast, Kheema Paav, Parsi Omelette Breakfast Combo, and ended our breakfast with chai.Our favourite item was their French toast, it’s one of the best French toasts I’ve ever eaten – it was very hot and soft, and was topped with powdered sugar. We also loved their hash browns :)The ambience is nice, but is a bit crammed. The service was good, and waiters were friendly.Taste: 9/10Price: 9/10Service: 9/10Ambience: 7/10Overall Rating: 8.5/10For more great pictures, checkout @thehungriestman on Instagram 😉
Had a great time at Kebab Bistro ,Located in Karama famous for their kebabs and Parsi cuisine. Offering the lunch buffet on weekends where you can enjoy the famous Parsi delicacies. This was my first time to try Parsi food and the experience was lovely. As parsi cuisine is popular West coast Indian cuisine that includes classic Kebabs that are delicately spiced and very flavorful. The lunch buffet which cost Dhs 49 includes the most popular Parsi treat which includes. Patri Ni Macchi. Piece of white pomfret marinated with tender coconut and mint chutney wrapped in a banana leaf and steamed for perfect taste. The healthiest treat. Sali Boti. Boneless meat cooked in spicy, tangy sauce served with crispy vermicelli. Dhansak. The most famous Parsi dish meat cooked with lentils with secret Parsi spices served with caramelized basmati rice. Chicken Farcha. Simply loved this one. Chicken Spiced pieces deep fried coated with egg and bread crumbs. Vegetable Stew. Perfect for vegetarian. Variety of veggies cooked in special Parsi spices. Tandoori Chicken. As I couldn’t resist and ordered the tandoori chicken which came of a sizzling tray and was simply fingerlicking but for me spice level was a little more. Generous quantity. Ambiance Loved the simple yet elegant interior gives you the feeling of home. The Owner was so lovely and hospitable she make sure to make the visit of each and every guest memorable and lovely by personally visiting on each table. Loved the simplicity and hospitality of this place. A try must Parsi treat. nayabsarhandi.wordpress.com
Traditional parsi food. This is my first time trying parsi food, i loved every bite. They have a special authenic flavour. Staffs where very friendly, neat and clean with peacefull ambience.