Radhe O Radhe

5 Reviews on “Radhe O Radhe”

• InstaFoodInspector

  Aren’t pure desi Gol Gappas and Samosas worth sacrificing your life for? However, we are often halted on our way to the local stall by the thought of the state of hygiene. Well, Radhe o Radhe provides a solution which will satiate your craving for tangy Gol Gappas and crispy Samosas by providing a more hygienic alternate, which has the exact same flavour. With the ambiance being comfortable and aesthetic as well as the presentation of the food and serving being clean and delightful, you will make this your go-to spot. Believe me when I say you do NOT want to miss out on dining at this place!

  February 13, 2020, 3:53 pm

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• Mahammad Riyaz

  RADHE O RADHE : They serve mouthwatering vegetarian dishes. Especially if you are a soya lover this is the right place to be in as they serve wide variety of soya delicacies .I was invited for a bloggers’ meet where they launched #Chaatworld which is a part of their group’s dark kitchen concept. We had a chance to try most of their chaats along with starters and main course.Chaatworld / Chaats:We started off with crispy and tangy panipuri. One of my all time favourite and was very flavourful. Dhahi puri tasted more on the sweeter side. The taste can be improved with a mix of sweet and spicy. Sev puri was tasty and spicy with crunchy and crispy puri topped with balanced ingredients and sev. This is one of my must try item whenever I visit any chat house. Punjabi papdi chaat was chaat of the day I can say and it was super delicious with the combination of crunchy, tangy, hot and sweet flavours. Samosa was very crispy outside with soft and lips smacking filling inside and was going well with spicy chutney. Bread Pakora is the perfect snack to enjoy with tea. It tastes good with green chutney and ketchup.Starters :Soya Manchuriyan was amazing and it vanished within no time. Paneer methi Kabab was crunchy on outer surface and very soft inside. Soya thiranga tandoori a platter with soya angara tikka , soya hariyali tikka and soya malai tikka. Each tasted delicious with respective flavours. Smoked paneer malai tikka was very impressive in presentation as well as taste. All the items including mashroom tikka were awesome in ROR special veg grill platter. Main course:Coming to main course we had Dal tadka, Dal makhni, Mix veg kadai, Soya rara, Paneer tikka masala, Laccha paratta, Roti and Soya Biriyani. Soya rara was showstopper of the day. It’s was enticing everyone with its lips smacking taste. Paneer tikka masala was spicy and had a pleasant taste. Soya Biriyani was aromatic with flavourful spices. All the food served had satisfying and distinctive taste. Desserts :We had Indian sweets and gulab Jamun. Gulab Jamun was very soft, spongy and yummilicious.The ambience is pleasant with a sweet counter and chaat counter at the entrance of this tiny restaurant with a limited seating at the ground floor and a spacious dining area at the first floor. Staff were very friendly and welcoming. Service was real quick.A highly recommended and must visit place

  February 11, 2020, 11:08 pm

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• Divya Sirnani

  Radhe O Radhe is a lovely eatery to enjoy some vegetarian food. The ambiance of the restaurant is pretty, with the area downstairs serving some yummy chaat, and the stairs on your left taking you to their main dining area. The staff there were courteous and always running on their feet to serve us. I was invited here for a bloggers meet up, and we not only tried out the food of Radhe O Radhe, but also the chaats of Chaat World, which is a part of their group, and is a delivery only concept.To start off, we tried out the crispy pani puri, which was mildly spicy and flavourful. Next came in the dahi puri and sev puri. The dahi puri was palatable to the palate, and the sev puri was my favourite. Crunchy puris resting below some chutneys, spiced mashed potatoes, sev, and other ingredients, was full of flavours and spicy. Bread pakoda was a little on the bland side, however, the samosa was the best on the table. Non – oily, and perfectly made, this was soft, with a flavoursome filling of potatoes on the inside. Definitely a must try!Time to try out the appetizers of Radhe O Radhe, we were served the ROR special veg grill platter, soya tiranga tandoori, smoked malai paneer tikka, and soya chili dry. I tried out the paneer tikka and mushrooms from the ROR special veg platter, and they were delicious, well – cooked, and full of flavours. Soya tiranga tandoori featured soya tikka tandoori, soya malai tikka tandoori and soya hariyali tikka tandoori. From the three mentioned, my favourite were the tikka (with red marination), and the hariyali (with green marination) soya. They were crispy on the outside, soft on the inside, and were very tasty. The smoked malai paneer tikka featured mild flavours.Coming to the main course, we were served an array of dishes, out of which, I tried out the paneer tikka masala and laccha paratha. The orange gravy was just right in consistency, and was perfectly cooked with necessary spices and ingredients, and was flavourful and mildly spicy. The paneer was soft and delicious. The laccha paratha was soft, freshly prepared and served warm.Coming to the desserts, we tried out the sweets served, as well as the gulab jamun. The gulab jamun was absolutely perfect! Reasonably soft, served warm, this featured a smooth texture, and was fairly sweet. Definitely a must try!For the drinks, I tried out the masala chaas, which was refreshing and offered delightful flavours to the palate.Thank you Radhe O Radhe team for hosting us. Will definitely return to try other items on the menu.

  February 9, 2020, 9:42 pm

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• Zoheb Mahedi

  We visited RoR for chaat but then changed our mind to go with the unlimited thali as sev puri was part of the thali. All the veggies along with chaas, gulab jamun, jalebi, jeera rice and laccha paratha were delightful. Highly recommend the thali and chaat here.Ambiance – 8/10Service – 8/101. ThaliFood – 8/10Price – 8/10

  January 5, 2020, 5:04 pm

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• Melissa Pinto

  Soya lovers, this is for you. I love Soya myself so this dinner was a great one.For starters, Soya Tiranga Tandoori is a must try. You won’t even miss the meat in your meal. Hara Bara Kebabs were also good.For mains, we tried Soya Biryani, Shahi Paneer, and Veg Kholapuri.Ended our meal with their specialty sweets.Great restaurant, quick service, and great food.

  November 28, 2019, 11:06 pm

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