Mint Leaf of London

Latest Reviews


  • What a gorgeous place to be. The view from the restaurant is outstanding top view of Sheikh Zayed Road . The chef has given his 100 perfect for everyt…

  • Went with my family. O could say simply fantasticHad fish3 way chickenMutton BiryaniBadam halwaGreat taste. And for mens we have drinks good for it.Am…

  • Good food and nice place but too over priced i guess. Have been to several other similar places with almost 5 rating and their pricing is almost half …


About

Mint Leaf of London is open for Fine Dining. Mint Leaf of London serves Indian, North Indian and Contemporary dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!

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wheelchair accessibleindoor seatingwifioutdoor seating

Reviews

5 Reviews on “Mint Leaf of London”

Excellent
4.6
5 reviews
  • Sugarskull.ae

    What a gorgeous place to be. The view from the restaurant is outstanding top view of Sheikh Zayed Road . The chef has given his 100 perfect for everything. Sucha lovely ambience and food. Recommended for occasions! Meetings and to get guest over for mouth watering food. My pick for one of the best experiences!

  • Aravind Balaji

    Went with my family. O could say simply fantasticHad fish3 way chickenMutton BiryaniBadam halwaGreat taste. And for mens we have drinks good for it.Ambience totally outstanding

  • Kashifsipra

    Good food and nice place but too over priced i guess. Have been to several other similar places with almost 5 rating and their pricing is almost half then this place.

  • Diksha Mulani

    Mint Leaf of London is my favorite restaurant for every occasion. Breathtaking view, classy ambiance, impeccable service and good quality food best describes this place. It has an amazing location overlooking the beautiful Dubai skyline. I was invited here by Chef Pradeep for new menu tasting- Mint Leaf of London 3.0We started our exciting food journey with Lipstick jungle, a mixture of different berries and looked very beautiful too. I missed Wasabi Pooris as Amuse bouche, but then, “Hello Watermelon crackers” Ever thought a fruit can taste so good? It was mindblowing because of those cracking pops on it. A perfect summery pre-starter.STARTERS:Palak patta chaat was one of my favorite starters, crispy fried spinach leaves served over mango chilli compote and drizzled with sweet yogurt. Definitely, a delight to your taste buds.Beetroot Cornetto, this was a beautiful looking starter, filled with vegetable blend, which tasted like pav bhaji, loved how it was layered. The garlic cream was so so good and flavorful.Basil and coriander tikki, a very soft kebab filled with cream cheese and raisins. Addictive and delicious too!Endamame and Sago kebab, this was absolutely unique, who could think of endamame and sago together. Personally, I loved this combination. Next, we were served with a Palate cleanser- “Black Currant sorbet (known as Kala khaata), this was a great cleanser for our taste buds before the next round of dishes. MAIN COURSE:For mains, we had Paneer Bhurji, Snow peas & corn, Dal Makhani accompanied with breads, Vegetable Dum Biryani and raita. Let’s talk about it!Chef Pradeep’s signature Dal Makhani is THE BEST DAL MAKHANI SERVED IN DUBAI!! OMG!! With perfect consistency, extremely creamy and yummy. We were served with hot Aloo kulchas and Laccha parathas, they were so soft.Snow peas & corn dish came as a surprise, did not expect it to be so good. It had sautéed snow peas and different types of corns, served with marinated onion pickles. Perfect cooked and filled with flavours.Paneer Bhurji consisted of shredded cottage cheese and served in cookie ring with bottle gourd curry. The flavors were very light but yet different than the regular tangy curries.DESSERTS:Chef Pradeep has never failed in surprising us with delicious and unique desserts. Honey cake with multi layers of honey sponge filled with honey flavoured blend of mascarpone & whipped cream. Served with ice cream drizzled with toffee sauce. It’s on a sweeter side because of honey layers in it.Lotus 3 cube, layers of lotus-based sponge & mousse coated with lotus cream, filled with crunchy feuillitine & served with crisp pistachio biscotti. Calling all the lotus lovers, this dessert is for you!And my favorite dessert has to be the Sticky Toffee Dodha Pudding. the concoction of sweet Dodha pudding made (with coconut milk & nuts) and wild berries icecream makes this dessert a star. Thank you Chef Pradeep and Mint Leaf of London Dubai team for such a phenomenal experience!!

  • Ridhima Gulati

    Just one word for the food, perfect. Loved loved each and every thing about this place. From ambience , to service and of course the food. I ordered butter chicken, dal makhani and mutton. I don’t know which one to choose. All the three dishes were just mind blowing. A must visit

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Level 15, South Tower, Emirates Financial Towers, DIFC, Dubai More in Emirates Financial... (9)

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