Hakkasan- Atlantis The Palm
Latest Reviews
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Food - Very GoodDrinks - GoodAmbience - ExcellentStaff - FriendlyPricing - DecentVisited this place during dinner hours , looking at the menu we order…
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Hakkasan has a great ambiance and decor, but the food is just average. Given the price, it's not worth going there for food alone. Food is traditional…
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I completely trust Zomato' rating but wondered why this Michelin starrer cousin was rated below 4. But I discovered it for myself when I went to dine …
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Hakkasan- Atlantis The Palm is open for Fine Dining and Bar. Hakkasan- Atlantis The Palm serves Chinese and Asian dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Hakkasan- Atlantis The Palm”
Food – Very GoodDrinks – GoodAmbience – ExcellentStaff – FriendlyPricing – DecentVisited this place during dinner hours , looking at the menu we ordered for the dragon set menu which had most of their signature dishes . Great vibes , lovely atmosphere and above all enjoyable food I must say .
Hakkasan has a great ambiance and decor, but the food is just average. Given the price, it’s not worth going there for food alone. Food is traditional greasy Chinese fare with the occasional standout dish that deserves a premium price.Good service and cocktail lineup otherwise.
I completely trust Zomato’ rating but wondered why this Michelin starrer cousin was rated below 4. But I discovered it for myself when I went to dine in on Sun, 07-Aug. First up, the food presentation is not at all representative of the Dirhams that they are charging. Secondly, there is very little choice for non seafood or non beef eaters. I have eaten better looking and tasting Chinese food in Dubai and paid much less for it. If you happen to visit, have very little or zero expectations
First time at Hakkasan. Although the service was a bit slow, everything we tried from the dim sum, to the mains, and dessert – bursting with flavour and finesse! Small portions, but if you’re a fan of authentic Asian flavours – you need to check this place out! They’ve also got an amazing set menu showcasing some of their best dishes (if you’ve got the appetite for a large meal).
MenuSALADSupreme green salad vwith asparagus in lemongrass dressingCrispy duck saladwith pomelo, pine nut and shallotSOUPChinese wild mushroom soupwith Shanghai pak choi and goji berryHot and sour soup with chickenRoyal sweetcorn soup with lobsterVegetarian hot and sour soup vDIM SUMSupreme dim sum plattergold leaf lychee and lobster dumpling, abalone and chicken shui mai with caviar, black garlic seafood dumpling, seabass dumpling with black truffleVegetarian dim sum platter vChinese chive jade dumpling, five spice taro dumpling, gong chai and lily bulb dumpling, soy crumble bean curd dumplingGrilled vegetarian Shanghai dumpling vSMALL EATHakkasan signature Peking duckwhole duck, with 16 pancakes and 30g of caviar, second course with a choice of XO sauce or ginger and spring onionHakkasan signature Peking duck with Beluga caviarwhole duck, with 16 pancakes and 30g of caviar, second course with a choice of XO sauce or ginger and spring onionStir-fry vegetable and pine nut lettuce wrap vJasmine tea smoked Wagyu beef ribsFoie gras crispy duck wrapFried soft shell crabwith chilli and curry leafSalt and pepper squidCrispy tiger prawnwith pandan leaf and chilliFISHRoasted silver cod**with Champagne and honeyGrilled Chilean seabass with honeySpicy Red Snapper with kaffir lime sauceWok-Sear Spotted Bass in Superior Ginger SoyaRaised in pristine lagoon of Mauritius, our Spotted bass is sustainably farmed using Organic methods that respect the life cycle of the fish. As accredited members of the ‘Friend of the Sea’ organisation, our farmers are actively involved in the conservation of marine habitatSEAFOODBraised abalone, dried scallop and morel mushroomwith fish maw, sea cucumber in supreme stockStir-fry tiger prawnwith wing bean and barleySpicy prawnwith lily bulb and almondLive Boston lobsterchoice of honey pepper or baked with glutinous rice in XO sauce or aromatic chilli sauceWok-fry New Zealand blue abalone with XO sauceasparagus and lily bulb; NZ Blue Abalone is farmed in a unique conservation area which sustains the native Maori tradition. The deep, clear waters of Bream Bay provide the perfect growing conditions and contribute to the Abalone’s delicate flavourAlaskan king crab with chilliWok-sear tiger prawnwith white asparagus, shimeji and chilliSauteed scallop with salted olive and porciniPOULTRYSweet and sour chicken with pomegranateSanpei chicken claypotwith sweet basil, dried chilli and spring onionRoasted chicken in satay sauceRoasted truffle duck with mushroom tea treeMEATStir-fry black pepper rib eye beefOsmanthus Wagyu beef rib eyewith blinq blossomMongolian style venisonGrilled lamb tenderloinin black sesame and BBQ sauceBraised Wagyu short rib in Szechuan sesame sauceTOFU AND VEGETABLETofu, aubergine and shiitake mushroom claypot vin chilli black bean sauceBaked tofuwith minced chicken and Szechuan peppercornStir-fry lotus root and asparagus in black pepper vWild mushroom stir-fry vwith lily bulb and macadamia nutCrispy bean curd wrap in spicy lemongrass sauce vFour style vegetable stir-fry in Szechuan sauce vshimeji, tofu, asparagus and yam beanStir-fry pied bleu, mushroom portabello, fungus yu yee vand fungus yellow with truffleChinese vegetable vwith choice of oyster sauce, ginger or garlic; Shanghai Pak choi, Gai lanHad not been to Hakkasan since it moved to the Palm and was happy to see that they kept the same quality of food and service as in their previous location.Our favourite dish was the supreme dim sum selection which is as visually stunning as it is delicious.Their bar and cocktail selection is amazing and the cocktail which struck us the most was the smoky Negroni which adds an original twist to this classic.Service is top notch and price for a meal for two with an extra dessert and 4 cocktails came to around AED1000.Great evening out
The one restaursnt you must put in your bucket list. The dark ambience might be a little over whelming for some but Ah! The food! It’s in a class of its own.
Outstanding!! Such an amazing place! The food, the location, the team, and the decoration, the atmosphere and music was an enjoyable experience, the drinks are made with fresh products and high-quality ingredients