Latest Reviews
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This place is a little gem in the JLT area.Clean, great staff and very very good food. I recommend you look at the menu and try it. Very good healthy …
Nick Morgan
Adam’s Kitchen
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Lovely cosy place! The food is great, nice, friendly and creative.They have fantastic salads and the decor is really nice. Plan to cater with them soo…
Pankaj Asthaana
Adam’s Kitchen
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Ordered from here tonight and the food arrived pretty quicklySpaghetti and Meatballs : 4.5 , simply delicious, the meatball was homemade, no fillers. …
Sharifah Sofi
Adam’s Kitchen
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Adam's Kitchen is open for Casual Dining. Adam's Kitchen serves International dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “Adam’s Kitchen”
This place is a little gem in the JLT area.Clean, great staff and very very good food. I recommend you look at the menu and try it. Very good healthy options and the chef will tailor make you a dish.
Lovely cosy place! The food is great, nice, friendly and creative.They have fantastic salads and the decor is really nice. Plan to cater with them soon for an upcoming birthday party!
Ordered from here tonight and the food arrived pretty quicklySpaghetti and Meatballs : 4.5 , simply delicious, the meatball was homemade, no fillers. The only thing was this was off of the children’s menu but the portion is good enough for me and I love to eat.. a lot !Dynamite Prawns : 4, pretty good. Creamy and a hint of spiciness. The side salad is a nice touch. Nasi Lemak: The coconut rice : 5 stars – superbly made, even for Malaysian standards!The condiments : 3 – two sunny side up eggs (whee, most people only give one), not overly cooked and the cucumber was plentiful. However, for something which is meant to be a cool and refreshing counter to the chili of sambal – it was a lazy (but perhaps cost effective) choice to pack it right on top of the piping hot sauce.The sambal : -1, the sambal is completely inedible. Extremely sour and salty to the point where instead of salty chili paste, it tastes like chili flavored salt water. The anchovies are supposed to be deep fried and crunchy (and part of the condiments) – instead, it has been puréed into a paste which was also overly salty and frankly doesn’t even taste like it has been cooked. An authentic Nasi Lemak sambal is with dried anchovies and dried chilies and lots of onions ( differs from each family recipe, but these are the basic ingredients) . The taste of the sambal is usually, sweet, spicy, salty and only slightly sour -not overpowering and it’s derived from tamarind juice, not from tomatoes. Even if we are to disregard any preconceived notion of what Nasi Lemak is supposed to be, the sambal is still unpalatable.Nasi Lemak is meant to be a beautiful marriage of flavors, the creaminess of the coconut rice, fragranted with pandan leaves, the crunchy fried dried anchovies, crisp and cool cucumber to bring down the heat of the sambal, the richness of the egg yolk intermingling, it’s just pure heaven and the reason why many of us Malaysians consider this as our number 1 dish and look forward to our breakfast every morning. Other than the sambal, if this is improved am sure you’ll see many Malaysians and other fellow Nasi Lemak lovers will be queuing up at 6 am for it . Considering the quality of the other offerings, it seems like this is just a culinary experiment horribly gone wrong and should not be an indictment on the quality of the restaurant.The other foods that we ordered are delicious and fresh and I look forward to trying other options in the near future.
Love this place! Go here at least once a week! great food great staff! The Kale salad is the best I’ve ever had! Would highly recommend this place to anyone!
This place is a hidden gem!!! The food is delicious and wholesome not to mention great prices and warm staff!! Definitely coming back here for more!!
I’m going to keep it simple: great food, amazing service!We tried the cordon blue and the steak and they were very delicious. The cheesecake was to die for!
They have really nice setup, the interior is very relaxing. Tried their steak and it is really delicious. Staffs are friendly and even their head chef visit our table to say hello and ask if the food is ok.