About
Hakkasan Hanway Place is the original Hakkasan restaurant. This Michelin-starred Chinese restaurant designed by Christian Liaigre has recreated the luxurious glamour of the past by combining Chinese history, tradition and architecture. Wooden lattice screens carved out of dark English oak invite discerning guests for a unique dining experience with contemporary cuisine from Chef Andrew Yeo. The menu has a strong Chinese ethnic identity with an ethos of Cantonese cooking that will be informed by a progressive approach, underpinned by authenticity rather than traditionalism. Hakkasan Hanway Place has launched Weekend Brunch, a weekly lunch event hosted by resident lounge DJs, available every Saturday/Sunday from 12:00 until 18:00. Hakkasan Hanway Place is delighted to offer exclusive private hire of the whole venue. Please note, we accept Alipay and WeChat payment options. The restaurant provides cloakroom service.
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