About
It is time we brought to you the wonderful taste and delights of the food of Lebanon. On the shores of the eastern Mediterranean - and a gateway to the Middle East, the food of Lebanon blends textures, colours, scents and flavours from both, and has long been regarded as one of the most refined cuisines in the Middle East. It is a proper balance of the European cuisine with the eastern spices. The Arabic influence is quite dominant and also prominent in our cuisine and, together, they form exotic, mouth-watering Lebanese dishes. The popularity of Lebanese food is international. It is unique in its preparation, sometimes the pastries are stuffed with vegetables, or sometimes, the vegetables are stuffed with meat. If you love Lebanese food, or are yet to indulge, then La Courbe Lebanese Restaurant will bring you an unforgettable delicious experience. And further - wine has been produced in Lebanon for thousands of years - the wines of the Bekaa Valley are respected throughout the world. The soil and climate combined together with the passion and dedication of the winemakers produce wines of quality and distinction. Our wine list includes wines from Chateau Musar, Chateau Ksara and Chateau Kefraya.
Details
