About
Fish Restaurant @ Cheshunt Since 1960's All the seafood used at fishy delishy is sustainable. Its caught on day boats and then delivered to the shop by third-generation Billingsgate fishmonger and friend, Mike Nash . Every morning Fishy delishy in house fishmonger, Billy , fillets the whole fish, while other members of the team begin peeling and slicing the award-winning potatoes for Fishy Delishy legendary Fish & chips..
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