About
City Caf restaurant provides a perfect backdrop for a private dinner, business lunch or celebration with swift service and knowledgeable staff. Menus present classic favourites as well as modern twists on British cuisine. Every week our renowned Head Chef Jonathan Ingram creates his own Market Menu using the freshest ingredients, sourced locally where possible. A seasonal la carte menu is served using quality produce and served at a reasonable price, complimented by a wide selection of fine wines.
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