Burra-Khana
Latest Reviews
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Amazing food! Tastes incredible. Would highly recommend! Service was quick and very friendly the only thing that let it down was the masala chai other…
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The lamb chops and garlic naan was so amazing and the portions size was great value for money, the spices and the charcoal flavours was great…
About
NEW DELHI TO NOTTINGHAM From the days of the Mughal era, street food has been a way of life in India. Inspired by the markets of New Delhi, we bring classic Indian street food to Nottingham, including Dahi Golgappa (crispy, stuffed puris originating in Mumbai), Vada Pao (Bombays version of a chip butty with a spicy Ghati masala) and Kati Rolls (roasted kebabs wrapped in parata bread, originating in West Bengal). We also specialise in different methods of Indian barbecue, utilising tandoors, charcoal grills and open flame cooking. Dishes include the Roanoke-E-Seek: a Hydrabad dish showcasing a blend of spices with mutton, peppers and onions cooked over an open flame while our Tandoori Salmon Tikka is marinated overnight before being cooked in a traditional clay oven.Details
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2 Reviews on “Burra-Khana”
Amazing food! Tastes incredible. Would highly recommend! Service was quick and very friendly the only thing that let it down was the masala chai otherwise a perfect meal! 10/10
The lamb chops and garlic naan was so amazing and the portions size was great value for money, the spices and the charcoal flavours was great