About
Opened in 2006, The Larder is located in the Grade II listed Victorian building that was once home to the apothecary shop that went on to become the pharmaceutical giant Boot's. The house style is an emphasis on simplicity & quality of cooking, with a menu that changes daily to take advantage of seasonal ingredients. Service is knowledgeable yet relaxed & unpretentious. Michelin, Harden's & Good Food Guide listed.
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