About
"MASSERIE" celebrates the culinary traditions of southern Italy regions. "MASSERIE" promotes typical specialties produced in ancient farmhouses where the Mediterranean diet originated. We want to offer the same genuine flavours that every day fill our kitchens. We care so much about our origins that in our shops we re-create the typical atmosphere of our territory. Around the typical slicer there is a wide selection of products prepared with innovative recipes. The extra-virgin olive oil is the real protagonist that complements cutting boards of traditional cold cuts and cheeses, preserved tomatoes and vegetables in olive oil, pat, bakery products such as taralli end friselle, and filled gourmet focaccine. We are also italian caffetteria and we offers italian breakfast specialties like pasticciotto leccese, italian ham and cheese bread ciabatta and more...
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