Morito
Latest Reviews
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I had been there for many times. The restaurant is charming inside, amazing atmosphere and delicious food.went to dinner with my lovely ones and enjoy…
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Great prices and dishes at this small pulsing restaurant in exmouth market. Great service, friendly staff and quick food / drink. Oh gosh the fried eg…
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Morito's 4th Annual Seafood Festival runs throughout the week to bring the taste of the sea to London with their sherry and seafood pairing. Seafood h…
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Morito is open for Casual Dining. Morito serves Spanish dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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4 Reviews on “Morito”
I had been there for many times. The restaurant is charming inside, amazing atmosphere and delicious food.went to dinner with my lovely ones and enjoy the meal and had a great time there
Great prices and dishes at this small pulsing restaurant in exmouth market. Great service, friendly staff and quick food / drink. Oh gosh the fried eggplant is going to be in my dreams for weeks to come.
Morito’s 4th Annual Seafood Festival runs throughout the week to bring the taste of the sea to London with their sherry and seafood pairing. Seafood has been the core at Morito’s heart and I have been a fan of Morito’s cookbook. The recipes that I have tried have made regular appearances at large dinner parties, as well as a flair of elegance for a romantic dinner for two for Mr L and myself. I could not be more than excited when my friend took me on this special seafood menu paired with sherry! The sherry started off with a very dry and light. Throughout the meal, it got progressively darker in colour and taste, sweeter. Manzanilla Gabriela, Sanchez Ayala mojama & ajo blancopastirma cured fish & picklessmoked anchovy & brown butter montaditoFino en rama, Gonzalez Byass pulpo a la gallega steamed mussels with turkish pepper paste and bulgur Oloroso, el Maestro Sierra, 15 anos whole roast fish with saffron, honey and sweet vinegar, fennel rice and shellfish aioli Pedro Ximenez, El Maestro Sierramalaga raisin ice-cream I felt it could have been a more educative and fulfilled evening if we were given more information about the sherry or why they had chosen it rather than only reiterating the name and walking away hastily.If it was solely based on this seafood menu as their fanfare, I am not sure that I was as impressed by the restaurannt I was cooking from Morito’s cookbook. Overall, the quality of the food was good. The servings of the sherry was also very generous. But I still would prefer to make a concluded opinion about Morito after I had a proper dinner.At 55.00 I felt it was a little dear. And I’d certainly like to be seated more comfortably instead of high stool bar seats. vi-vian.com
Absolutely amazing. Morito serves Moorish tapas so it’s quite unlike your standard tapas restaurant. You can sense the Eastern influence as dishes are topped with pomegranate, dill, and Persian spices. I highly recommend the beetroot, walnut and dill dish. It was phenomenal. Only downside is you have to be prepared to wait to get a seat. But not such an issue given that you can go to a nearby bar to kill time.