About
Grafton House believes that all our meat, free range chicken and fresh fish should be cooked simply on a grill. Our dishes are served with the optional addition of a carefully prepared sauce which can bring out the intense flavours of the food. Keeping it simple means keeping it local and so we use home grown produce from the farmers and fish mongers of Great Britain. Parties of 8 or more must have a set menu, so please call the restaurant to make a reservation.
Details