About
Dan Moon at The Gainsborough Restaurant is situated in a beautiful space on the ground floor of the hotel. This restaurant with its coffered ceilings, original artwork and black marble fireplace; presents exquisite cuisine inspired by fresh and locally sourced ingredients. West Country born Dan Moon has previously worked at a number of top restaurants where he has achieved numerous awards and accolades, including three AA Rosettes and The Caterers Acorn Award. Taking inspiration from the desire to constantly innovate, Dan uses the best locally sourced produce to create stunning dishes which are delicate, beautifully presented and wonderfully flavoured.
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