About
Dill & Bay Restaurant has Quality and Passion running through everything it does. We serve Breakfast, Lunch, Afternoon Teas, Early Evening Meals, and a la Carte fine dining. The Yorkshire heritage of Chef/Owner Simon is evident in the sourcing of local produce, advocating Yorkshire beers, gins and cheeses, as well as producing food fit for Yorkshire Folk. Pop in for Lunch or book to be blown away by this quality cuisine.
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