About
Our friendly team are ready to welcome you 7 days a week, and we aim to bring you the very best hospitality that Dorset has to offer. When possible, our chef's only use locally raised meat, seafood caught off the Jurassic Coast, and locally grown vegetables, which are all prepared fresh daily, cooked on the grill, griddle or oven roasted, and are never frozen (except the peas!). We pride ourselves on offering a wide choice of home cooked food, wine from around the world, draft and bottled beers and real ales, as well as great tea and coffee, and most importantly a warm and inviting welcome to our local community and tourists alike.
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