About

An elegant venue, serving modern European cuisine with global influences. The restaurant offers a market led menu created by internationally acclaimed chef Rob Roy Cameron, with dishes inspired by local ingredients and plates designed to share. The cocktail bar features a selection of bespoke cocktails with a strong focus on champagne, curated by award winning drinks expert, Tony Conigliaro.

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+44 20 7629 0236

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48 Albemarle Street, London, United Kingdom

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