Corleone

4 Reviews on “Corleone”

• David NÄ›mec

  I’ve been to Corleone restaurant many times since I found it by fortune. I take friends with me every time I am going there. Every time they are surprised by the atmosphere, airy space, meal quality and smiling bartenders, waitresses and the cooks in the open kitchen there. If some friends come to visit me in London I’ll definitely take them to the Corleone again. Thank you and I wish luck to all staff of Corleone.

  December 12, 2013, 3:41 am

  Log in to Reply
• Daniell Angelotti

  What the lovely pizza there. The Corleone restaurant is fantastic Italian spot in Colliers Wood. No better one in the far and near neighbourhood, seriously. I am half Italian and I was fall in in love with their pizza more then one year ago. Especially with pickled artichokes. oh mama mia. Of course the others meals are also perfect. Every time as my girlfriend order some home made gnocchi I have to try – fabulous the spinach ones. Yummy! The price 8-10 for pizza these quality, size and taste is adequate. Same price and culinary experience with pasta. Vine for less then 4 per glass or 16 for a bottle is not bad too. I would like to recommend this light, cosy and not noisy – not overcrowded pizza restaurant on Colliers Wood. Arrivederci 🙂

  August 15, 2012, 2:43 pm

  Log in to Reply
• Kat Hubbard

  At last a decent restaurant opens in Colliers Wood. Corleone prides itself on it’s authentic and fresh ingredients and you can definitely tell the difference. The restaurant is spacious and staff are very friendly and helpful. We have started going every week now and take my one year old as they have highchairs and will do baby sized portions if asked. The restaurant opens at 5 so it’s great to get in early with the kids when it’s quiet. My food recommendations are the home-made pasta’s, steak and an unforgettable home made banoffi pie! Please try for yourself as we need to support our local businesses in colliers wood.

  January 7, 2012, 1:48 pm

  Log in to Reply
• Zippy

  One to miss and not regret missing. Oh dear oh dear.We ordered buffalo mozarella starters and what turned up was nothing short of bland, tasteless white rubber with slices of tomatoes laid out like a child had prepared the dish. Please, don’t insult customers by charging for decent ingredients and then serving up what appeared to be catering grade mozarella. Perhaps the owners should try real mozrarella da buffola and taste the milky sweetness and experience the texture and then compare. It wasn’t a good start.Then came the pizzas. Oh dear.Overpriced as a pound or more per pizza compared to some other pizza restaurants (and no im not referring to the fast food joints!), undersized and again…… bland.Good ingredients, along with some skill determine great tastes, and there was something definitely amiss with these pizzas.Overall it was an underwhelming experience and the meal was very disappointing. It was worth a try as rehab had been closed for some months, but I definitely shall not be returning, sorry.

  January 7, 2012, 11:50 am

  Log in to Reply