About
Our speciality is organic and locally grown food with a Caribbean twist! Delicious curries served in either hand made Roti (a type of flat bread popular in Trinidad) or with Rice and peas (red beans). Fillings include curried mutton, curried chicken, sauted chicken, and various vegan dishes. We also make home made seasonings and relishes, and are famous for our home made scotch bonnet pepper sauce.
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