About
Thompson's is a contemporary 'open kitchen' restaurant offering a delicious modern British menu inspired by the flavours of the Island and Chef Robert Thompson's experiences. This original dining concept features kitchen view tables downstairs with a more intimate atmosphere upstairs. Equally accessible for a special dinner, casual drinks at the bar, or a lazy lunch, this restaurant will appeal to locals and tourists alike. Menus available at Thompson's include an eight course tasting menu designed to take you on a journey through the season's best ingredients and includes influences from Robert's cooking career to date, meaning that fusions of classical and contemporary cuisine are finely balanced. There's also a la carte options and a separate lunch menu to choose from.
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