About
Dinner can be a casual, stylish affair dining from our bistro menu. A relaxed dining atmosphere compliments the wonderful views. The Dinner menu offers Chef Signature dishes and a seasonal menu which is updated regularly. Dishes include Crispy sea bass with lobster bisque, honey nut roasted lamb rump, leek & blue vinny tartlet, or Summer berry chicken. Chef Richard always considers the food miles travelled and prefers to use good locally sourced products for his menu.
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