Latest Reviews
-
Meze is Turkish antipasti.. t comes before kebap, it prepares you for main course!! Hasan Meze Mangal (mangal is Turkish barbecue) is succesful since …
Food Lawyer
Hasan Meze & Mangal Restaurant
-
Mezze lunch was tasty and great value. We ordered Pilaki, Yoghurtu Patlican Ezme, Lahmacun, and Sucuk Izgara. Service was attentive.They brought a lar…
Alice Gee
Hasan Meze & Mangal Restaurant
About
Hasan Meze & Mangal Restaurant is open for Casual Dining. Hasan Meze & Mangal Restaurant serves Turkish dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableindoor seatingwifiReviews
Leave a Review
You must be logged in to post a comment.
2 Reviews on “Hasan Meze & Mangal Restaurant”
Meze is Turkish antipasti.. t comes before kebap, it prepares you for main course!! Hasan Meze Mangal (mangal is Turkish barbecue) is succesful since their kebaps and mezes are delicious.. You can order mix kebap and discover types of kebaps!! Comperatively, it is cheaper than other countries’ cusine!!
Mezze lunch was tasty and great value. We ordered Pilaki, Yoghurtu Patlican Ezme, Lahmacun, and Sucuk Izgara. Service was attentive.They brought a large complimentary salad with pickled red cabbage, lettuce, chopped tomato and raw onion sprinkled with sumac. The second dish that was on the house was really lovely. Onions had been skewered and grilled over charcoal, then dressed in pomegranate molasses. Smokey flatbread toasted over the charcoal grill was complimentary too. All of the freebies served as a reminder of how hospitable the Turks are.I was disappointed that the Pilaki bean dish was essentially borlotti beans in sauce instead of the cold green haricots dressed in garlicky olive oil I hankered for from another Turk (Pera on Shoreditch High Street). I wouldn’t order the bean dish here again. Sucuk or beef salami was deep fried rather than grilled as described on the menu, but tasty and crunchy nonetheless. Patlican was more yoghurt than aubergine but quite nice. Lahmacun or cheeseless Turkish pizza with spicy mince was good and a huge portion. We ended up taking half of the portion and some of the sucuk home in a takeaway box. The lahmacun were served quartered, so I guess you weren’t really meant to roll them up with salad inside, which is how you sometimes get them.We definitely need to come back and try the mangal, or charcoal grilled meat. The spread of skewered meats looked fantastic. A generous mezze lunch for two with soft drinks and leftovers in a takeaway box was 21 quid before tip.