About
Dan and his mum started Epic Pies in 2015 with the simple mission to make the best pies they'd tasted - and just hope customers agreed! They developed their range and gathered a loyal following across markets, festivals and pop-ups all over London, until they spotted a gap in the High St for an authentic British patisserie. Join them for a sumptuous brunch from 8-11.30 or tuck into the best of British pie & mash from 12pm. You can also stop by just for coffee and pastries all day until 3pm
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