Hardcore Lobster & More

1 Reviews on “Hardcore Lobster & More”

• Wes Kabiri

  Went here after a recommendation. Did not regret one bit. Really amazing food at relatively affordable prices. Service was excellent from start to finish. I had maybe 2 very small drawbacks, nothing to put me off coming back.So we had the prawns and calamari starter which you can hopefully see you was beautifully presented. The sauces perfectly complemented the dishes. The squid was perfectly tender, I actually prefer my squid with a little more bite but that’s personal preference. The prawns were amazing.I had the surf and turf with half lobster. It did mention that it was clawless which was a shame. The waiter was really young and I asked whether the steak was a sirloin which he confirmed, I asked for it to be cooked medium and asked for the strip of fat cooked off a little longer which he unfortunately did not understand, he said it doesn’t have fat. Obviously when the meal turned up it was a sirloin with a strip of fat which looked gelatinous rather than my burnt preference. The steak itself was perfectly medium and tasty. The butter sauce that came with the 1/2 lobster was amazing, both with the lobster and the steak. My only other drawback was they didn’t have English mustard, but the steak tasted great so it didn’t detract from the whole experience. My friend had the whole lobster meal which unfortunately came with 2 different claws, one of which was nice and big, the other was unusually small for the lobsters size. Obviously the claws are amazing and as a restaurant they are capitalising on this by using the claws in other dishes to take more takings per dish but that is perfectly acceptable as they can offer more dishes while using the same lobsters to the maximum as it should be.The staff were attentive and friendly, if a little young but good on them, I like seeing industrious kids using their time wisely. I will definitely go back for probably the same dishes. I will be taking my own pot of English mustard as I can’t personally enjoy a steak without it. It’s criminal guys, this goes out to all restaurants especially the Argentinian steak houses which server lovely huge steak, English mustard is a must for beef steak!! Back to the review, if you are a shellfish lover, this place is the one, the best place for affordable seafood with great atmosphere.

  November 5, 2016, 2:54 am

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