About
We are very excited to announce that Ibrica has added another restaurant to its portfolio this summer with the opening of Ibrica Victoria. Situated on the ground floor of the Zig Zag Building, we are located just moments from Victoria train station. Open all year round, the menu celebrates the very best of Spanish gastronomy. Created by three-Michelin starred executive chef, Nacho Manzano and Csar Garcia, group head chef, you'll find beautiful dishes made using imported artisan produce from Spain from fine cured meats and cheeses to signature tapas and pinchos bites. There is also a special bar menu, accompanied by refreshing cocktails and exclusive Spanish wines alongside a deli where you can buy exclusive packaged products for gifts or to enjoy at home. Designed by internationally renowned architect, Lzaro Rosa Violn, from the Contemporain Studios of Barcelona, they have created a stunning restaurant situated over two floors a dedicated bar and beautiful terrace.
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