About
Situated in the beautiful former Royal Bank of Scotland banking hall building on St. Andrew Square, the restaurant has 185 covers, including a private dining space and a bar. Hawksmoor Edinburgh serves dry-aged beef from grass-fed native breeds, sustainable seafood, Sunday roasts, fine wines & incredible cocktails. Monday Wine Club: BYOB for 5 corkage all day long. Express Menu: 25/28 for 2/3 courses. Available Mon-Sat until 6:30pm and all day Sunday. Sunday Roasts: We cant guarantee roasts will be available after 5pm.
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