Porter & Rye
Latest Reviews
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Great steaks, amazing service, and a beautiful wine list. Perfect atmosphere for a steak place, honestly very little fault. The second best steak Ive …
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The food is correct but not worth the price and even though it is already really expensive there has been a big confusion when came the moment to pay …
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My friend and I stopped in and had a great time. Service was incredible and our waiter gave us tons of cool places to check out on our trip. Food was …
About
Porter & Rye is open for Casual Dining and Bar. Porter & Rye serves Steak and Scottish dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
wifiindoor seatingno takeawayReviews
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6 Reviews on “Porter & Rye”
Great steaks, amazing service, and a beautiful wine list. Perfect atmosphere for a steak place, honestly very little fault. The second best steak Ive ever had – which is more credit to the best, than it is disparaging of Porter & Rye. Recommend my own choice – fillet, with blue cheese sauce, and truffle salt fries.
The food is correct but not worth the price and even though it is already really expensive there has been a big confusion when came the moment to pay where the waiter told us that 60 pounds were missing when we all had paid what we owed. I truly believe that we have been robbed! I will never put one foot again into that place; Disgrace!
My friend and I stopped in and had a great time. Service was incredible and our waiter gave us tons of cool places to check out on our trip. Food was amazing with tons of attention to detail and lots of flavors. Under 40 for 5 small dishes to share with 2 beers which is incredible for the quality of food. Only comment is that the small plates were a little smaller than I was expecting but hard to fault them as the food was so good.
Delicious! From the huge slabs of meat hanging in view in the fridge to the selection of steak knives – Porter and Rye know their stuff. Mouth watering rump steak and the bacon mac and cheese side is the best I’ve had. foodanddrinkglasgow.co.uk
Blown away from start to finish. Under 100 for me and the Mrs and that’s 3 courses bottle of wine and a cocktail each. Besides the money the food was at a level I wasn’t expecting. I tried a bavette steak for a wee change n it was so tasty. Can’t wait to visit again.
Outstanding. We had six small plates. Quality! Oxtail soup . Carpacio in smoke. Duck egg. Chicken liver parfait macaroons. Mackerel pate. Venison Haugh!