About
Here, in our little woodlands cafe, our coffee is roasted weekly by John from The Bean Shop in Perth. We use his gourmet blend which is a mix of Ethiopian and South African beans, giving our unique coffee a rich and creamy taste. We make our homemade chocolate fudge brownies and pork sausage rolls daily, along with other tasty treats, and our ice cream is from award winning Stewart Tower Dairy, Perthshire.
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