Latest Reviews
-
Have the Arizona sunrise Connie's favorite and the spicy chorizo. The spicy chorizo was the best head really good flavor. Not spicy is in hot but more…
Fall3nang3l19129
Burrito Shack
-
Well made breakfast burritos, surprisingly prepared by gringo hands. Most expensive one was my green chile pork ($4.35), and I knew when I finished it…
Gcleff11
Burrito Shack
-
Wow! Great burritos.. Great burritos and a huge selection to choose from. Very tasty and large. Busy place at lunch. Only open till 2pm. Not much seat…
Foodie Family
Burrito Shack
About
Burrito Shack serves Mexican. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
wifiReviews
Leave a Review
You must be logged in to post a comment.
9 Reviews on “Burrito Shack”
Wow! Great burritos.. Great burritos and a huge selection to choose from. Very tasty and large. Busy place at lunch. Only open till 2pm. Not much seating room. If I wouldn’t have read reviews on this place I never would have stopped cuz it looks like such a dive but that’s the look they are going for. If you overlook the run down shack look you with find a gem of a place for great Mexican food at a great price. Highly recommend.
The taco burrito was fantastic. Big but not too much. And the hot salsa went perfect with it…
Amazimg Burritos. Might even be to much of a dive for DDD. Highly recommended anything with carne asada
Good Food. Just tried burrito shack and i must say there California Burrito is amazing the carne asada is so good i would def. recommend this place. As others have said the it is just a tin shack looking place but dont let it fool you the have amazing food
AAAA+++. Look these guys have the best Carne Asada Burrito in the entire valley! The best Carne Asada I have ever had!
A Great Shack!. Made to look like an improvised ramshackle roadside restaurant, the Burrito Shack scores extra high on ambiance and very decent on the food. Very near to ASU Polytechnic campus and a favorite of students there. Order at the window and dine at discarded cable spools turned to tables. The corrugated tin walls and roof look like they might blow away in the next high wind, adding to the charm of this unique eatery. Portions are large and value priced like roadside chow should be. The fried fish tacos are excellent as are the burritos. It makes you feel like you are south of the border at a real improvised ramshackle roadside restaurant. The only things missing are the stray dogs and muchachos dozing in hammocks. Oh, and tequila.
Chorizo burrito. I’ve only had this item and I was disappointed.