Latest Reviews
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Ambiance good. Service was great. I had the 16 oz ribeye. It was cooked perfectly but the meat quality was what you would expect from say an Outback S…
Dinesalot
Stockyards Steakhouse
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Place has a nostalgic vibe of family run steak restaurant, plenty of staff to serve you, pictures, paintings and flags from the past. Lunch was delici…
Scott
Stockyards Steakhouse
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Ecce homo, ergo elk. We took my dad for a special birthday meal and were very happy with our choice. I hesitated to order the elk that was on special …
Ken Mason
Stockyards Steakhouse
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Stockyards Steakhouse is open for Casual Dining. Stockyards Steakhouse serves American, Southwestern and Steak dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Stockyards Steakhouse”
Fast, friendly and yummy for lunch!. I had the steak sandwich on rye which was delicious. I tried to only eat half but simply could not resist! Lunch for 2 $50.
Worth the price! The most amazing, meltin your mouth prime rib and definitely get the chili. My boyfriend was able to cut his porterhouse with a fork. We’ll be back!
OK Food but Pricey!. Family went there tonight as the last dinner of our vacation, had not had a great steak yet on this trip. Wife had the Filet Oscar and I had the filet. Steaks were OK, but $46 for a 12oz Filet and two very small sides s a bit much when the steak is only OK. They have a standard kids menu which includes a scoop of ice cream. The service was just OK, our waitress seemed somewhat clueless on the timing of the food..the kids were done by the time ours came out, and they were done with their ice cream when she finally brought us a dessert menu. Dessert was also just OK. Overall, OK food, OK atmosphere, WAY Overpriced for what you get.
Great place. Comfortable atmosphere, warm and very professional service. A decent wine list, and very good food. The buffalo steak was delicious, a bit expensive though, but worth the experience. I definitely recommend this place.
Great Experience. We’re from out of town and wanted to try a local steakhouse, So we decided to give the Stockyard a try. What a experience, the atmosphere was great, the server was very knowledgeable on the wines and which complemented each type of meat, she was very attentive and punctual ( which is something rare to find these days). The food itself was prepared and presented just right. I had the Wild West Mixed Grill which consisted of Elk Medallions with a juniper rosemary sauce, A filet of Walleyed Pike that was breaded with pecans, and a link of Wild Boar and Venison Sausage with apple Chutney. The flavor from the elk was phenomenal and almost melted in your mouth. I was not to crazy about the fish, but then again I’m not a fish lover. All in all, I would recommend the Stockyard for any special occasion. (The prices to me were a bit high to justify a weekly jaunt)
Professional Service & Solid. Good variety of proteins , double sized portions, very clean, and professional.
Awesome steaks!. The corn muffins with prickly pear butter was a great start to the meal. Also the salads was tossed just right in a garlic ranch dressing. For the entree, I got the filet mignon which came with a delicious whiskey peppercorn sauce on the side! The parmesan potato stack was very good as a side. To finish off had a huge slice of NY style cheesecake with a raspberry sauce! I would highly recommend this steakhouse. I can’t wait to go back again!