Latest Reviews
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Ambiance good. Service was great. I had the 16 oz ribeye. It was cooked perfectly but the meat quality was what you would expect from say an Outback S…
Dinesalot
Stockyards Steakhouse
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Place has a nostalgic vibe of family run steak restaurant, plenty of staff to serve you, pictures, paintings and flags from the past. Lunch was delici…
Scott
Stockyards Steakhouse
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Ecce homo, ergo elk. We took my dad for a special birthday meal and were very happy with our choice. I hesitated to order the elk that was on special …
Ken Mason
Stockyards Steakhouse
About
Stockyards Steakhouse is open for Casual Dining. Stockyards Steakhouse serves American, Southwestern and Steak dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Stockyards Steakhouse”
Ambiance good. Service was great. I had the 16 oz ribeye. It was cooked perfectly but the meat quality was what you would expect from say an Outback Steakhouse. It was nothing special! My wife had the seared prime rib which was also pretty tasteless. The bread, sides and desert were good. We spent over $220 and I just expected better quality meat. I would NOT come here again for steak. Maybe burger etc. Included in our tab was a great bottle of cab.
Place has a nostalgic vibe of family run steak restaurant, plenty of staff to serve you, pictures, paintings and flags from the past. Lunch was delicious, servers oversold us on appetizers but the onion rings are delicious! And prices aren’t too steep for lunch. Definitely worth checking out.
Ecce homo, ergo elk. We took my dad for a special birthday meal and were very happy with our choice. I hesitated to order the elk that was on special but the waiter said I would not regret it. He was quite right, as it was tender, juicy and not at all gamey. Many steakhouses have everything a la carte but Stockyards includes soup or salad for openers and sides with the entree. The seafood chowder was delicious and loaded! Oh, and they first bring a basket of warm biscuits and corn muffins with a delightful prickly pear butter. Three thumbs up.