Latest Reviews
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lamb ragu, just fantastic. aashed potatoe bite, pickled veg, grapes what tasty, buttwr pickles curry pickle, pickled catcus, green beens and shallots.…
BigDawg
Pig and Pickle
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Food as it's meant to be fantastic great flavor great service you can't ask for more…
Susie Smith
Pig and Pickle
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Sunday Brunch menu. Outstanding, both sweet and savory - and great bloody mary's.…
Caroljspencer38
Pig and Pickle
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Pig and Pickle is open for Casual Dining. Pig and Pickle serves New American dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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10 Reviews on “Pig and Pickle”
Hogg wild. This place is amazing. great place to pig out literally! tostadas…oh yeah. fondue me. And the pan seared carrot cake…Holy pig poo! it’s warm and sweet and savory and the goat cheese whip is to die for.
Tonite was our first but by no means will it be our last. The meal was amazing ! The waiter, Ryan was very friendly and extremely helpful explaining all their dishes. I would highly recommend this place to anyone.
Disappointed. Went to this restaurant during a trip to Phoenix based on reviews on this website. We were a group of 11 and went specifically for happy hour. Arrived just before 5:30 and ordered drinks, waiter was a little preoccupied and didn’t return for a bit, when he did he explained the menu and offered his recommendations. He left and didn’t return until 6 when happy hour ended. He told us then he couldn’t put any happy hour choices through as it was past 6. He should have told us this when we entered and he knew we were there for the happy hour as we told him. Then had to order off of regular menu and ordered what he suggested. Bone marrow was just ok and not a meal at all and also ordered the plate with pickled options and salami’s which was disappointing, the items with mostly pickled and the salami’s were basically a plate of kolbassa. Unfortunately for us, this restaurant did not hit the mark. Waiter should have told us orders for happy hour needed to be placed before 6 which he didn’t. We felt like the emphasis was to order at regular prices. The waiter did not apologize and instead said we took too long to decide when it was he who took too long to take our order or tell us we must place our order for happy hour before 6. Cannot recommend this restaurant.
Pork Shoulder Tostada w/ Kimchi & The Chorizo Balls.. BOMB!! came in from Baltimore to check this places & others, very nice spot!!
I loved this place! Great service and priced very well for the quality. I tried about everything on the menu. Loved the pork belly appetizer. The bread plate with smoked butter. Main dish was pork jaw. Dessert was the carrot cake. Everything was unique, creative, and very flavorful. Our waiter was very attentive and knowledgable of the menu.
Bone Marrow. The bone marrow was a must. The consistency was a little tough to get through but worth it!!
Great place for foodies without spending too much. The restaurant space itself wasn’t anything special but we would definitely go back for the pork liver & pork belly! Delish!