About
Angelas is back! Starting with our first location in Marina Village, Angelas has been a staple of the Alameda restaurant scene since 2001. Now, we return in our new home, bringing Chef Saboor Zafaris signature blend of Mediterranean flavors and California style to a more casual atmosphere. Our rotating menu takes advantage of the very best fresh, organic ingredients, sourced from independent farms and local farmers markets. Of course, youll always find the staples that made Angelas famous, like Chef Saboors handmade chutneys and duck strudel in cranberry wine sauce. We want your experience at Angelas to be fun, exciting, and comfortable, too, so your special requests are always welcome. Prefer your meal to be vegetarian, low-carb, cilantro free? Whatever your needs, just let us know. Chef Saboor will be happy to help you out, by either altering a menu item or creating a custom concoction. Also be sure to ask about the chefs best friends wine, Chippys Rescue Red!
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