About
A dining experience like no other - barbecue joint by day and contemporary steakhouse by night. Discover the BBQ and dry aged meat that makes Adam Perry Lang one of the most revered pitmasters and chefs in the U.S. The 143-seat neighborhood restaurant is situated on the ground floor of L.A.s first-ever high-rise, the historic Taft Building, built in 1923 on the corner of Hollywood and Vine.
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