About
Akura Dining & Bar is a Japanese-French fusion restaurant that specializes in contemporary Japanese with influences from the southern region of France, Provence. With the use of fresh, specially-selected ingredients paired with superior service, Zakura is dedicated to provide satisfaction among a wide audience. From contemporary fusion cuisines like the "Truffle Unagi Sasayaki" (freshwater eel, asparagus, crispy garlic, and micro greens served with sweet truffle sauce) to the traditional Japanese sushi served by our chefs, Zakura's main objective is to offer a wide selection to suit an individual's unique preferences. Along with exceptional food prepared by our chefs, Zakura is also dedicated in providing the best drinks to compliment the individual's palette. With choices ranging from premium beer like the Echigo and Kawaba, top-shelf spirits, crisp sakes, and varieties of red/white wines, the choices are almost limitless.
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