Latest Reviews
-
Amazing food, the brisket and the burnt ends tasty, ribs meat falling of the bone and the chicken tender. Deserts were amazing also. Must visit if in …
Mohini Pandey
Spring Street Smoke House
-
This review is kinda late, about a month late. But anyway, I had a great experience! My cousin actually recommended this, so I said why not, I've been…
Daphne
Spring Street Smoke House
-
Great bbq, for a southern man the city is lacking in that department. Thank god for this place.…
Cooper Wiley
Spring Street Smoke House
About
Spring Street Smoke House serves American and BBQ. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
deliverytakeaway availablewifiReviews
Leave a Review
You must be logged in to post a comment.
5 Reviews on “Spring Street Smoke House”
Amazing food, the brisket and the burnt ends tasty, ribs meat falling of the bone and the chicken tender. Deserts were amazing also. Must visit if in the area
This review is kinda late, about a month late. But anyway, I had a great experience! My cousin actually recommended this, so I said why not, I’ve been waiting to eat some ribs for quite some time. First and foremost, the staff were accommodating. From the moment you step in, you feel the care up until you order, while you eat, then when leaving. Next, love the food! Seriously love the food! Ordered the ribs (6pcs — I got 7 though. Woot woot!) with slaw, and potato salad. Was quite disappointed with the slaw. Got accustomed to KFC’s slaw I guess. Lol. Oh, they also have a loaf of bread (white/brown) on the table which is free while eating! Pluuuus, they have the bbq sauces (mild/spicy) ready on the table. Phew. Just amazing. I have nothing else to say but amazing.Will come back for sure when I visit LA again!
Great bbq, for a southern man the city is lacking in that department. Thank god for this place.
Rockin’ the ribs. Besides its great transit-friendly location (a block and a half from Union Station), Spring Street Smokehouse loads up diners with great smoked meats.Spring Street’s ribs are outta sight. They’re tender, smoky, fall-off-the-bone and stand out with no need for sauce.Second best is the buttery and juicy briskets. The same goes for the burnt ends, an unpleasant name for a concentrated taste of chewy meat, fat and smoke.The sampler gives ribs, brisket, chicken and a hot link, plus a side, and is a great value for the money.Finish your meal with a glass of imported or microbrew beer. The selection is a winner.
WOW!!! Amazing beef and bison ribs! So rightly priced! Best rib joint in LA!