Latest Reviews
-
Great breakfast. Huevos Rancheros was delicious. Although there was a bit of a wait, the queue moved quickly. Fun atmosphere and friendly wait staff.…
261conant
Alexis Baking Company
-
Stopped in for breakfast while in Napa. Good breakfast with good portions. I can see why there was a line at the door before they were even open when …
-
What a hidden secret. Had the Tandoori Chicken Pita with curry rice! Off the charts tasty. Hats off the the little Napa Haunt. I highly suggest the Br…
About
Alexis Baking Company is open for Bakery. Alexis Baking Company serves Bakery and Sandwich dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableoutdoor seatingReviews
Leave a Review
You must be logged in to post a comment.
10 Reviews on “Alexis Baking Company”
Service stinks but the food is always good.
Outstanding Breakfast. This is a great eating experience! We had breakfast here while staying in Napa. I had read a few reviews and had to try this place. I am so happy that we did! I was feeling experimental and had the Lemon Ricotta Pancakes and my companion had the breakfast quesadilla! This was the best breakfast we’ve ever had! The ingredients tasted of high quality. Its a simple resturant and everything was from scratch. Even the english muffins. Very good food and service.
Huevos are an excellent breakfast choice, as are the corn cakes, and any coffee/espresso drinks. On the pricey side considering the modest portion sizes, but chock full of flavor. Be prepared to order and pay before you have a seat.
Wow. What a find!
So many great menu items to choose from! We ordered 4 different items and everything was perfection! Great fast service, extremely fresh, done right.
Skip the iced coffee if you don’t like coffee iced cubes. The breakfast sandwich was over the top (too rich). Fruit cup is nice but an odd mix of sweet and tart fruits. Cinnamon toast is out of this world.
Tried the legendary eggs benedict. Homemade English muffins were thick and crispy. Ham was very tasty and not too thick. One egg was over-cooked but the other was perfect: whites were tender, almost runny. Overall, pretty good, but not *the* best I’ve ever had.