Canaletto

4 Reviews on “Canaletto”

• Rohan Pandhare

  Great food!!! I will visit again. This place makes me and my friends very happy after a rocking day. Surely I will pay another visit again in upcoming days.

  November 19, 2015, 1:58 pm

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• Kd

  Perfect al dente. Everything we tried here was perfectly delicious! Start with the fried vegetables appetizer. It’s a large plate of delicately battered and fried zucchini, onions, asparagus, etc. accompanied by an aioili. The lamb shank was fall-off-the-bone tender. I didn’t want the potatoes and there was no problem substituting pasta (perfectly al dente). Ditto for the bone-in rib eye — tender and flavorful. Margherita pizza was a delicate crust topped with a thin layer of cheese and basil.Get there early because it fills up fast. There is valet parking but also, you can park in the garage directly across the street from the restaurant.

  April 30, 2013, 4:00 pm

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• CMD

  ~CD~. Pretty tasty. Went here on a date and it was a nice place. It’s a little pricey, but it was restaurant week, so the food prices were reasonable. The wine list is a little pricey though. I picked one of the relatively cheaper wines and it was $38. Was a little disappointed in the swordfish carpaccio, but the pear & asparagus ravioli were very good, as was the tiramisu. Overall a nice place.

  December 29, 2010, 9:03 pm

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• Hungrybella

  Pizzetta. I hear this is the place for appetizers. I’m looking forward to trying the pizza…

  May 4, 2009, 6:15 am

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