Latest Reviews
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I went there while visiting one of my friend in Mt. View. The ambiance of the restaurant was great. I ordered HAWAIIAN ONO here. It did not take long …
Sumit Kumar Mandal
The Fish Market
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Was there for lunch with a friend, this is a very good seafood place. Had Cajun style Cortez prawns with grilled vegetables and fries, prawns were nic…
Ari
The Fish Market
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A seafood lover's paradise. The cioppino is fantastic. You do not have to look for the seafood in it, it is obviously there. I have to add more words …
DT N TPA
The Fish Market
About
The Fish Market is open for Casual Dining. The Fish Market serves Sandwich and Seafood dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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takeaway availableoutdoor seatingindoor seatingReviews
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9 Reviews on “The Fish Market”
A seafood lover’s paradise. The cioppino is fantastic. You do not have to look for the seafood in it, it is obviously there. I have to add more words in order to post but that seems superfluous at this point.
Great Selection of Seafood. Very good oysters and linguine with clams in white wine sauce. Highly recommend!
Corvina Seabass (dish review). Corvina Seabass is one of my favorite fish, regardless of price. It has a texture, flavor, and quality that can rival the best Tuna or Swordfish. Price included, it takes the cake for greatest fillet (it tends to be vastly cheaper than most seabass or sportfish). Unfortunately, this version of the Fish Market doesn’t know how to cook it. My dish had a small, sad looking piece of fish surrounded by a field of rice and pile of carrots. The size wouldn’t have been an issue had the meat not been so bland. Half a lemon, sprinkle of cayenne, and handful of salt later, it was still almost inedible and extremely boring. Though part of the problem was probably the fish itself (it seemed pretty old and wasn’t a great cut), the overcooking didn’t help. For $18, I expected way more.29 Jun, 2014Fish Market (Seafood/American). The Fish Market, San Jose’s only seafood restaurant of merit, fails in Santa Clara. For some mysterious reason, the location in South SJ blows this spot out of the water (pardon the pun). My main issue is the freshness of the fare. Last trip out, the bread seemed stale and the fish was bland, problems I’ve never noticed at the original market. One of the few aspects worse than the food was the service; having to wait on the waiter is never a positive sign. A half hour after being seated, my order was finally taken. That, simply, is far too long to keep a customer sitting unattended. To make matters worse, the restaurant was nearly empty on a midweek afternoon. To put it simply, if you want good seafood in the South Bay, drive to a Chinese restaurant or South to the real Fish Market.Rating: 3.8/10 tasteperiod.blogspot.com
Went for lunch. Salt & pepper calamari on point; basil tomatoes were great as a side; tasty fish but would have liked a larger portion. Great food!
I af Free with just ok. GREAT sweet potato fries and sourdough – however the fish was meh at best. And it’s the dish market soooo just ok.
Just ok. There are not much variety and the food vegetables are overcooked and is missing seasoning I had to add salt and pepper
Drinks you get from the bar are AWFUL