Farmshop
Latest Reviews
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Came here for a tasting with Juneand Corey Marshall! My overall favorite was the salami and cheese plate! Each cheese came with a separate pairing (ex…
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Upgrade Farmshop to a 5 now that rock star chef Brian Reimer is at the helm. Outstanding in every way...Good stuff... 4th visit. Very impressed with t…
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The Worst: Hostess-inept Service-inefficient Food-lackluster Overall-Pretentious restaurant; takes itself too seriously.…
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Farmshop is open for Casual Dining and Bakery. Farmshop serves American and Bakery dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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5 Reviews on “Farmshop”
Came here for a tasting with Juneand Corey Marshall! My overall favorite was the salami and cheese plate! Each cheese came with a separate pairing (ex. chocolate sea salt almonds, fig jam, etc.) I didn’t think the burrata with pine nuts was very special. Also, their carpaccio was underwhelming, but it was very pretty. Also, the space here is very modern farm chic 🙂 Definitely want to come back for the salami/cheese plates with wine!
Upgrade Farmshop to a 5 now that rock star chef Brian Reimer is at the helm. Outstanding in every way…Good stuff… 4th visit. Very impressed with the food and the service (for LA)-don’t ask to many questions about the names of the cheeses or the origins of the food the waiters are either not told or they are not listening when they are told but will get you an answer if you insist.. Great deli section for take away and an amazing selection of wines. All housed in a very nice space and very kid friendly. facebook.com
The Worst: Hostess-inept Service-inefficient Food-lackluster Overall-Pretentious restaurant; takes itself too seriously.
The fried artichoke appetizer is a terrific combination of flavors you would not expect. I am going to spend days trying to replicate it at home. The poached chicken salad is one of the best salads ever. I usually don’t order salads but would seek this out. As a bonus all the dishes are really plated beautifully
Delicious,but expensive!. Living in Brentwood, an area that almost only offers Italian or Sushi for anything above fastfood, I have been waiting for Farmshop to open. As anticipated, they did not disappoint, however it was somewhat expensive. I do wonder how long they will last after all the excitement of first time diners having to try the new place wears off. After all, it isn’t an overly pleasant atmosphere, a bit loud and the menu (although interesting and delicious) is limited…. in addition the location & atmosphere are not conducive to business diners whom are used to dropping $25-$35 dollars a day on either breakfast or lunch.