Edo Japanese & Korean Cuisine

5 Reviews on “Edo Japanese & Korean Cuisine”

• Aryn Dana Bailey

  We went here on a whim shortly after arriving at our hotel. It seems to be something of a hidden gem as neither the hotel concierge or our local friend was familiar with it. We all had a different type of GobDol (sizzling stone pot) bibimbap, and were extremely pleased with the flavor, texture, and presentation of the food. The service was very attentive without being intrusive and the atmosphere was nice but casual.

  July 18, 2015, 2:17 am

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• NatureGuy

  First time there – very satisfying, simple comfort food. Great ambiance. Friendly service and very helpful. Can’t wait to come back!

  February 9, 2013, 6:28 pm

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• StamfordFoodie

  Try the gobdol, you will not regret it!!. I have been eating here for years, and it is always consistently delicious with great service in a tranquil atmosphere. i always get the gobdol which is a rice dish with vegetables, spicy sauce, and a protein that is served in a cast iron bowl that comes sizzling to the table, where the server mixes in an egg and the appropriate amount of spice for the diners. as if that is not enough, it is served with about 8 small side dishes that could be a meal themselves including kimchi, fish cakes, bean sprouts, and pickled veggies. the sushi is fresh, the soups are delicious. love the green tea ice cream for dessert. unique dishes are offered here, with reasonable prices.

  May 12, 2012, 5:52 am

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• Ryan Norton

  Best sushi I’ve ever had I come back about once a week… Staff is great and the fish is always fresh

  July 3, 2011, 4:37 pm

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• Billy Bob

  Strange. Place was creepy food was ok

  May 19, 2010, 4:57 am

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