Bulla Gastrobar
Latest Reviews
-
I wish I could say that I had something that was delicious and worth remembering, unfortunately this wasnt the case. It has a nice atmosphere, but the…
-
Food is good and the menu is what we expect for a Spanish food place in Miami ( good but not really Spanish ). Drinks are well elaborated. Service is …
-
This is a place that encourages sharing, but some of the dishes are too small to share, thus the lower 3.5 rating. At our table, one of the favorites …
About
Bulla Gastrobar is open for Bar. Bulla Gastrobar serves Spanish and Tapas dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
Feature List
takeaway availableoutdoor seatingReviews
Leave a Review
You must be logged in to post a comment.
9 Reviews on “Bulla Gastrobar”
This is a place that encourages sharing, but some of the dishes are too small to share, thus the lower 3.5 rating. At our table, one of the favorites was Coca de Rabo, a flatbread topped with oxtail and caramelized onions, but the grilled octopus was a close second. The menu has attractive dishes to please just about anyone. For the price of most dishes, but not all, the portions should be larger.
Been here before couple of months ago.The food is getting horrible, less food more costly.Popr quality, its gettinng too commercialized and a place for visitors (tourist) where they come only once. Place gets toooo loudly… Unanle to have a good dinner.Food looks and taste cheap… Good server, (Alejandro) other than that it will be a long time for them to see me back and I work and live in the Gables.
Very disappointed ! At my first visit !. Ordered bellota and watermelon ! It was a fruit salad with a string of bellota ! Also , sangria was very sweet and served in a glass not wine cup Mimosa was served in a wine glass and was flat !! Horrible !Cochinillo – very greasy ! Service was ok ! I will never recommend this place to anyone !! I left with an empty stomach ! After talking to the manager even moste so he did not care at all !!
Not for Mom & Dad. My parents came from out of town to visit us for the holidays, and at my dads insistence we decided to celebrate my mom’s birthday at Bulla. First of all, when we arrived they told us to wait for the table to be set up, after 15 minutes we were seated. Well, all except my parents as they only had high chairs, very uncomfortable. After talking to the waiter, we waited with my mom standing by the table. No feedback as they all seem to be busy??The waiter told us she could not do anything as these are the only chairs available. Hate to say it but this is no place to bring your parents, very uncomfortable seats.! After ordering a couple of plates, pricey by the way, we decided to go someplace else more suitable for family outings.I am indeed very embarrassed with the entire situation and seeing my mom struggling with her seat. Not again!
Great food Crappy service! Will never be back! We had a party of 7 so the 18% gratuity was already included but the waiter didn’t deserve half of that. He was rude and slooooow! Don’t waste your time!
Fresh seafood. The Crispy Cajun Soft-Shell Crabs were placed on top of gumbo and rice. Crab tasted fresh and the gumbo made me feel as though I was eating a a recipe that had been passed down for generations – yum!24 May, 2013While you are here you need to try the Huevos Bulla. It is a combination of almost see through thin potato chips, topped with eggs, serrano ham and potato foam sprinkled with f truffle oil. Its a mixture of laid back comfort food with an elevated twist. I suggest mixing it all together and take a bite that encompasses all the ingredients. It has a variety of textures and flavors that blend seamlessly. No matter if its breakfast time or late at night you should definitely order this. miamiculinarytours.com
Did Not Live Up to Its Hype. Second time at Bulla this week. First time, first rate; today not so good. Party of four foodies, waiter could never get the order right in english or spanish. Food was salty, salty, salty. Gazspacho was lukewarm and not chilled. Patatas Bravo not fully cooked; Datelle Beicon was so salty only one was eaten. Ensalada Cochinillo was great. Cortadito was cold. Magnificent decor and so wish the restaurant would live up to its reputation every day. Huevos Bulla (aka Huevos Por Fin) were great in spite of what the Herald critic said. Cheese and sausages also worth it.