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Awesome. Great place to go to for Pizza and their food. Good quality and the right price.The service there is great and the place is clean.…
Sstone5038
Liguori’s Fired Up! Wood Oven Pizzeria
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Service terrible . Pasta crunchy. Was a great local restaurant but quality had gone down drastically .…
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Very nice staff & great decor, but personal pizzas were doughy and under cooked.…
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Liguori's Fired Up! Wood Oven Pizzeria is open for Casual Dining. Liguori's Fired Up! Wood Oven Pizzeria serves Italian, Pizza and Sandwich dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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9 Reviews on “Liguori’s Fired Up! Wood Oven Pizzeria”
Very nice staff & great decor, but personal pizzas were doughy and under cooked.
AMAZING!!. I LOVE LOVE LOVE it here!! Everything I tried was amazing. They even have happy hour and the waiter at the bar was super friendly and made us feel at home! This is my new pizza spot for sure!!
Da Best Evah!. Atmosphere, fun, great food and a fantastic host! What more can you ask for? The wings and salad start you off on a wonderful food adventure. Big E’s meatball? Amazing! The Sandweeches are to die for but the PIZZA! Never burned, always crisp and tasting oh so good! This place is da bomb!
Wood is Good!. We’re always after a quality pizza, and have been staying away from low-quality pizza chains for years. If you’ve never tasted a non-pizza-oven-baked pizza, you are missing out too much.Liguori’s Fired Up, is very similar to Anthony’s Coal Fire in many aspects. Decor, menu, setup, etc.. Main difference is the Fired Up uses wood versus Anthony’s coal. Each option tastes several times better than regular gas-fire pizza oven.We usually order the simplest pizza pie in each pizzeria. Cheese only, or maybe Margherita. You’d get a better idea of the ingredients, and pizza quality when there’s less crowded toppings.Fired Up offers very thin, yet filling, cheese explosive pies each time we go there. Tomato sauce is not dominant like Anthony’s, which is another difference between these to two similar pizzerias.I can’t speak for the other menu items as much, because our regular order of Italian salad and cheese pizza has always been more than enough for us.We’ve been dining here since they opened shop. They appear to be doing well, I’ve no concerns of losing them regardless of the state of the local economy.
Best pizza in town and John, the owner it a class act.
All around amazing place!!! From the time you hit the parking lot till the time you leave you can smell the wood burning and the fresh pizza. The quality and taste of the food hardly holds a torch to the staff delighted to treat you as family. You must ask to be seated with Alicia. On numerous occasions I have been greatest and taken care by her. Either she is your tour guide hostess for the evening, your waitress or your manager. The whole entire staff is exceptional and the owner John is never to busy to come and say hello and offer a dessert on him just to say thanks for coming in! WONDERFUL PLACE!!!
Love it!. Best Veal Parm! Best wings! Never had anything but exceptional experience.