TGI Fridays
Latest Reviews
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You can get the boneless wings with jack Daniels sauce...outta try that it's to did for…
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Onion soup is all I have to say.. This place was the first time I had tried an onion soup. I thought id try something new and the waiter recommended i…
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Overrated.. The food here is okay but not worth eating out. I've eaten here quite often because my cousin loves this place, but I am always dissatisfi…
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TGI Fridays is open for Casual Dining. TGI Fridays serves American dishes. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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7 Reviews on “TGI Fridays”
You can get the boneless wings with jack Daniels sauce…outta try that it’s to did for
Onion soup is all I have to say.. This place was the first time I had tried an onion soup. I thought id try something new and the waiter recommended it.I ordered it as my appetizer with a burger as my entree.The soup arrived quickly…..and let me tell you, it was amazing. I order onion soup every time I go now. The combination of melted cheese and broth makes it amazing.The burger was good, but it seems that the soup far overshadowed it.
Overrated.. The food here is okay but not worth eating out. I’ve eaten here quite often because my cousin loves this place, but I am always dissatisfied with the experience. For the price, the portions are smaller than my expectations. This restaurant tries too hard in being and making its menu cool and hip. Depending on what you get, the food is decent.
One of my favorite places!. I love T.G.I. Fridays! Awesome food and fast and friendly service.
We stopped here on the way to Disney. We all loved our meal and the server was great. I had Parmesan crusted chicken for $8 and the kids had the pizza and ribs from the kids menu. The ribs were surprisingly outstanding. For the 4 of us, the bill was $37. We were all full and happy.
Save your money. Everything was nice and hot, bartender wise. Bread roll on the salad is by far the best menu item, I guess its the only thing they actually make and not pull out the freezer for the frier.
Beer tasted stale, I would definitely give it to both of the bartenders though