Mainstreet Pub
Latest Reviews
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Their Roast Beef on Weck is the bomb. Huge sandwich. Margaritas made to order from scratch, fresh squeezed! My friend had fish tacos. Everything was s…
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Favorably Impressed. First time visit here was good. Small menu but my dinner (Cuban) was very good. My co-workers roast beef was very good as well.Se…
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We frequent Mainstreet Pub every weekend to just sit and chill with friends. They have 3 bars and a deck that overviews the downtown strip. On Friday/…
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Mainstreet Pub serves Bar Food, Sandwich and Vegetarian. Incorrect or missing information? Make a report, or claim the restaurant if you own it!Details
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sports barlive musicwifinightlifeoutdoor seatingReviews
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7 Reviews on “Mainstreet Pub”
Their Roast Beef on Weck is the bomb. Huge sandwich. Margaritas made to order from scratch, fresh squeezed! My friend had fish tacos. Everything was so good. The day I was there they had some chill live music going on inside. Very cool place.
Favorably Impressed. First time visit here was good. Small menu but my dinner (Cuban) was very good. My co-workers roast beef was very good as well.Service was spot on. Waitress even took the challenge to have a drink made from a recipe I carry with me. Did a good job on it.Seems like a good place to chill and have some cold beer and pub food.I’ll be back.
We frequent Mainstreet Pub every weekend to just sit and chill with friends. They have 3 bars and a deck that overviews the downtown strip. On Friday/Saturday nights they have live bands and a DJ who plays just about every kind of music. You have to see the light curtain show underneath the canopy, its wild.
Great Cuban sandwiches and very friendly service
Nice place. Been here many times. I Keeping the outdoor front patio cleaner wouldnt hurt.
Cool bar, with horrible food.
A bar that has really delishous food; I stress that this is a bar not a resteraunt. They have a few very well done items on the menu (instead of a lot of poorly done bar food). The roast beef sandwich is to die for, slow roasted to perfection, sliced ultra thin, and served with horseraddish sauce and hot au jous on the side. A must try!!!