About
Internationally-renowned modern Japanese restaurant showcasing breathtaking waterfront views. Open for dinner Tuesday through Sunday starting at 6 PM.------------A 200-seat waterfront restaurant featuring a sophisticated creative take on traditional Japanese cuisine by Executive Chef Ricky Sauri. Menu features include Small Hot Plates; Main dishes; Noodles, Soup & Rice; SOHO Specialties and SOHO Rolls showcasing the bold flavors and ingredients indigenous to Brazil; unique table-side seasonings; and classically-inspired cocktails with a molecular twist.Accessible by land or sea, featuring floor-to-ceiling glass windows showcasing breathtaking waterfront views of the Intracoastal Waterway.
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